Pen Name: None
Carlyn Berghoff is a fourth-generation member of a prominent Chicago, Illinois restaurant family.
Biographical and Professional Information
Carlyn Berghoff, CEO of the Berghoff Catering & Restaurant Group, is the fourth generation to continue the Berghoff legacy of serving great food and entertaining guests. She is an author, a chef and restaurateur, a caterer, and a wife and mother.
She graduated from the Culinary Institute of America, earned a bachelor’s degree in Hospitality Business from Florida International University and now operates out of Chicago's century-old Berghoff building, her base for off-premise catering. She also runs the restaurant, bar, and the historic cafe. She lives in Chicago with her husband and three children.
The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining , Andrews McMeel Publishing , 2007 - written with Nancy Ross Ryan and Jan Berghoff
The Berghoff Café Cookbook: Berghoff Family Recipes for Simple, Satisfying Food , Andrews McMeel Publishing , 2009 - written with Nancy Ross Ryan
Cooking for Your Gluten-Free Teen: Everyday Foods the Whole Family Will Love, Andrews McMeel Publishing , 2013 - written with written with Nancy Ross Ryan, Sarah Berghoff McClure and Suzanne P. Nelson
Titles for Purchase and at Your Library
The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining
Release Date: 2007-08-15
The Berghoff Café Cookbook: Berghoff Family Recipes for Simple, Satisfying Food
Release Date: 2009-08-18
Cooking for Your Gluten-Free Teen: Everyday Foods the Whole Family Will Love
Release Date: 2013-04-23
Speaking Engagements and Upcoming Appearances
Speaking Engagement Availability: (No)
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